Just like almost all wineries in Uruguay, Campotinto went full-on for Tannat, strain that managed to transform the country in a real stand-out amongst wine making countries.
Being a boutique winery, its all about the care of the vine, the perfect ripening of its grapes, the expertise, the passion and the technology. Sum it all up and the result is the best expression of this terroir´s grapes.
Campotinto began vinification in 2012, and to this date they have different expressions of Tannat, Blends, Viognier and its stellar sparkling wine Medio y Medio, developed as a tribute to the famous beverage born years ago at the Port of Montevideo.
